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NEW ENGLAND CREME FRAICHE CULTURE.

NEW ENGLAND CREME FRAICHE CULTURE.

Crme Fraiche Culture - 5 Pack Add this to light cream for a delicious Creme Fraiche that may be served fresh or used in cooking. When drained slightly, it will even produce a creamy Mascarpone cheese. CULTURE INCLUDES: lactose, lactococcus lactis subsp. cremoris, lactococcus lactis subsp.... Read more

Price: $11.50

1007 GERMAN ALE

1007 GERMAN ALE

A true top cropping yeast with low ester formation and a broad temperature range. Fermentation at higher temperatures may produce mild fruitiness. This powdery strain results in yeast that remains in suspension post fermentation. Beers mature rapidly, even when cold fermentation is used.... Read more

Price: $9.99

1010 AMERICAN WHEAT

1010 AMERICAN WHEAT

A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers when a low ester profile is desirable.

Origin: Flocculation: LowAttenuation: 74-78%Temperature Range: 58-74 F... Read more

Price: $9.99

1028 LONDON ALE

1028 LONDON ALE

A rich, minerally profile that is bold and crisp with some fruitiness. Often used for higher gravity ales and when a high level of attenuation is desired.

Origin: Flocculation: Medium-LowAttenuation: 73-77%Temperature... Read more

Price: $9.99

1056 AMERICAN ALE

1056 AMERICAN ALE

Very clean, crisp flavor characteristics with low fruitiness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop character. This strain makes a wonderful €House€ strain. Mild citrus notes develop with cooler 60-66F (15-19C) fermentations.... Read more

Price: $9.99

1084 IRISH ALE

1084 IRISH ALE

This versatile yeast ferments extremely well in dark worts. It is a good choice for most high gravity beers. Beers fermented in the lower temperature range produce a dry, crisp profile with subtle fruitiness. Fruit and complex esters will increase when fermentation temperatures are above... Read more

Price: $9.99

1098 BRITISH ALE

1098 BRITISH ALE

This yeast allows malt and hop character to dominate the profile. It ferments dry and crisp, slightly tart, fruity and well balanced. Beers will finish clean and neutral. Ferments well down to 64F (18C).

Origin: Flocculation:... Read more

Price: $9.99

1099 WHITBREAD ALE

1099 WHITBREAD ALE

A mildly malty and slightly fruity fermentation profile. It is less tart and dry than Wyeast 1098 British Ale. With good flocculation characteristics, this yeast clears well without filtration. Low fermentation temperatures will produce a clean finish with a very low ester profile.... Read more

Price: $9.99

1187 RINGWOOD ALE

1187 RINGWOOD ALE

A top cropping yeast strain with unique fermentation and flavor characteristics. Expect distinct fruit esters with a malty, complex profile. Flocculation is high, and the beer will clear well without filtration. A thorough diacetyl rest is recommended after fermentation is complete.... Read more

Price: $9.99

WY1203PC BURTON IPA BLEND

WY1203PC BURTON IPA BLEND

1203-PC Burton IPA Blend Beer Styles: Traditional and Historical English IPA, English Pale Ale, English Bitter styles, Robust Porter, Foreign Stouts. Profile: The revival of interest in historic and classic English IPA styles calls for a... Read more

Temporarily unavailable

Price: $9.99

1214 BELGIAN ABBEY

1214 BELGIAN ABBEY

A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well.

Origin:... Read more

Price: $9.99

1272 AMERICAN ALE II

1272 AMERICAN ALE II

With many of the best qualities that brewers look for when brewing American styles of beer, this strain€™s performance is consistent and it makes great beer. This versatile strain is a very good choice for a €House€ strain. Expect a soft, clean profile with hints of nut,... Read more

Price: $9.99

1275 THAMES VALLEY ALE

1275 THAMES VALLEY ALE

This strain produces classic British bitters with a rich, complex flavor profile. The yeast has a light malt character, low fruitiness, low esters and is clean and well balanced.

Origin: Flocculation: medium-lowAttenuation:... Read more

Price: $9.99

1318 LONDON ALE III

1318 LONDON ALE III

Originating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity, very light and softly balanced palate. This strain will finish slightly sweet.

Flocculation: highAttenuation:... Read more

Price: $9.99

1332 NORTHWEST ALE

1332 NORTHWEST ALE

One of the classic ale strains from a Northwest U.S. Brewery. It produces a malty and mildly fruity ale with good depth and complexity.

Origin: Flocculation: highAttenuation: 67-71%Temperature Range: 65-75 F (18-24... Read more

Price: $9.99

1335 BRITISH ALE II

1335 BRITISH ALE II

A classic British ale profile with good flocculation and malty flavor characteristics. It will finish crisp, clean and fairly dry.

Flocculation: highAttenuation: 73-76%Temperature Range: 63-75 F (17-24 C)Alcohol... Read more

Price: $9.99

1388 BELGIAN STRONG ALE

1388 BELGIAN STRONG ALE

The classic choice for brewing golden strong ales. This alcohol tolerant strain will produce a complex ester profile balanced nicely with subtle phenolics. Malt flavors and aromas will remain even with a well attenuated dry, tart finish. It may continue to produce CO2 for an extended period... Read more

Price: $9.99

WY1450-PC DENNY'S FAVORITE 50

WY1450-PC DENNY'S FAVORITE 50

Beer Styles: American Amber Ale, American Barleywine, American Brown Ale, American IPA, American Pale Ale, American Stout, Braggot, Brown Porter, Christmas/Winter Specialty Spiced Beer, Cream Ale, Dry Stout, Fruit Beer, Imperial IPA, Irish Red Ale, Other Smoked Beer, Russian... Read more

Price: $9.99

WYEAST 1469 WEST YORKSHIRE ALE

WYEAST 1469 WEST YORKSHIRE ALE

This strain produces ales with a full chewy malt flavor and character, but finishes dry, producing famously balanced beers. Expect moderate nutty and stone-fruit esters. Best used for the production of cask-conditioned bitters, ESB and mild ales. Reliably flocculent, producing bright beer... Read more

Price: $9.99

1581 BELGIAN STOUT - SEASONAL ONLY

1581 BELGIAN STOUT - SEASONAL ONLY

Available Jan-Mar 2013

Beer Styles: Belgian Pale Ale, Belgian Specialty Ale, Belgian Dubbel, Triple and Quad, Belgian Strong Golden and Dark Ales, Belgian Blonde Ale, Saison

Profile: A very... Read more

Temporarily unavailable

Price: $9.99

1728 SCOTTISH ALE

1728 SCOTTISH ALE

Our Scottish ale strain is ideally suited for the strong, malty ales of Scotland. This strain is very versatile, and is often used as a €House€ strain as it ferments neutral and clean. Higher fermentation temperatures will result in an increased ester profile.

... Read more

Price: $9.99