NEW PRODUCTS

NEW PRODUCTS

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LALLEMAND DIAMOND LAGER YEAST

LALLEMAND DIAMOND LAGER YEAST

The Diamond yeast strain originated in Germany and is being used by commercial breweries around the world for production of beer in a wide variety of brewery sizes and environments. Diamond yeast has been produced using advanced techniques developed by Lallemand to maintain the highest... Read more

Price: $6.75

LONG BODY SS FAUCET / SHANK

LONG BODY SS FAUCET / SHANK

Taprite's Long Body Faucet is not only stylish but extends beyond and below standard beer faucets, allowing you to maximize the number of taps in your wall or tower. The 304 stainless steel interior will not errode or leach metallic flavors into your beer, wine, cider, or kombucha. The 304... Read more

Price: $165.00

MASH AND BOIL FERMENTATION LID

MASH AND BOIL FERMENTATION LID

Brewers Edge Mash and Boil Fermentation Lid, uses #10.5... Read more

Price: $29.95

MASH BAG 29X29 B.I.A.B.

MASH BAG 29X29 B.I.A.B.

A huge mesh bag with a draw string. This bag could be perfect for a low cost all-grain system of mashing in a large kettle (Brew In A Bag or BIAB). Also great for removing solids and or pressing of fruit wines. Could be used to press out a small batch of grape wine where a real press is not an... Read more

Price: $24.95

MED CHERRY HONEY COMB

MED CHERRY HONEY COMB

HONEY COMB Barrel Alternative brings an abundance of unique flavor profiles, maximizes extraction rates, and accelerates... Read more

Price: $9.00

MED WHITE ASH HONEY COMB

MED WHITE ASH HONEY COMB

Wood Species: White Ash€Campfire, marshmallow, light grass, rising bread dough, light sweetness (adds different mouth-feel dimension)Benefits of using the HONEY COMB Barrel Alternative:€Quality wood sourced from the same forests and toasted through-and-through for the same results... Read more

Price: $9.00

MEUSSDOERF SOUR MALT 1 LB

MEUSSDOERF SOUR MALT 1 LB

Meussdoerffer Sour Malt, also referred to as acidulated, is a malt that contains a small amount of lactic acid (around 1 - 2%). This malt was traditionally used to acheive the proper mash pH in cities with very alkaline water. Typical usage rates do not exceed 10% of the total mash. To... Read more

Price: $2.99

MUNTONS BROWN ALE

MUNTONS BROWN ALE

Full bodied satisfyingly dark with good hoppy overtones. OG 1036 to... Read more

Price: $25.95

MUNTONS EXTRA LIGHT DME 1 LB

MUNTONS EXTRA LIGHT DME 1 LB

Lovibond:... Read more

Price: $6.25

MUNTONS MEXICAN CERVESA

MUNTONS MEXICAN CERVESA

A gentle, delicate light lager subtly flavored, refreshing to the... Read more

Price: $25.95

MUNTONS PLAIN LIGHT DME 1 LB

MUNTONS PLAIN LIGHT DME 1 LB

LOVI-BOND... Read more

Price: $6.25

MUNTONS PREMIUM LAGER 1.5 KG

MUNTONS PREMIUM LAGER 1.5 KG

Golden, carefree taste of northern... Read more

Temporarily unavailable

Price: $23.95

NEW ENGLAMD PENICILLIUM ROQUEFORTI (PV)

NEW ENGLAMD PENICILLIUM ROQUEFORTI (PV)

Penicillium Roqueforti (PV) is used to ripen and give flavor to a variety of blue cheese including Gorgonzola, and Stilton. This blue mold powder creates an intense blue-green marbled interior, piquant aroma and creamy consistency.Ingredients€Penicillium Roqueforti (PV)Storage Store in... Read more

Temporarily unavailable

Price: $64.00

NEW ENGLAND BUTTERMILK CULTURE.

NEW ENGLAND BUTTERMILK CULTURE.

Buttermilk Culture - 5 Pack This is a thick, old-fashioned New England Buttermilk which can be made with skim or whole milk. The amount of character (acid, flavor, texture) can be controlled by increasing or decreasing time and/or temperature. CULTURE INCLUDES: lactose, lactococcus lactis... Read more

Temporarily unavailable

Price: $12.00

NEW ENGLAND FROMAGINA CULTURE.

NEW ENGLAND FROMAGINA CULTURE.

Fromagina Culture - 5 Pack Developed by Bob & Ricki Carroll, this is a cross between Fromage Blanc and Mascarpone. Fromagina is excellent in cooking or may be served by itself as a delightful, creamy rich spread. This is an easy cheese to start with and we highly recommend it for both... Read more

Price: $11.50

NEW ENGLAND HAZY WHEAT KIT

NEW ENGLAND HAZY WHEAT KIT

Hazy and crazy, our New England Hazy Wheat recipe features all the characteristics of wheat beer that you love with a more aggressive hop... Read more

Price: $58.95

NZ KOHATU HOP 1OZ

NZ KOHATU HOP 1OZ

Origin: New Zealand. Kohatu is a dual purpose variety with mid-range alpha and fresh tropical fruit character.Usage: With characteristic tropical character and extremely stable flavor and aroma characteristics that carry through into the finished beer. Use as a single hop or part of a blend to... Read more

Price: $3.75

ORGANIC MT.HOOD HOPS 8 0Z

ORGANIC MT.HOOD HOPS 8 0Z

Bred in 1983 and released from the USDA breeding program in Oregon in 1989, Mt. Hood is a triploid aroma type cultivar with similarities to German Hallertau and German Hersbrucker. It is tolerant to downy mildew with good pickability of medium size, compact cones. Mt. Hood is named after the... Read more

Price: $24.99

PAHTO HOPS 1 OZ FORMERLY HBC682

PAHTO HOPS 1 OZ FORMERLY HBC682

A high alpha hop, HBC 682 has a strong, clean bitterness. Originally intended to solely be used as a bittering hop, it developed an unexpected set of aromas. Earthy, herbal, and floral with notes of citrus, HBC 682 is perfect for Imperial IPAs and other intense hop focused styles.Aroma:... Read more

Price: $3.49